743685
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- September 9, 2011
- Fiscal Year
- 2011
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Hamtramck, MI (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 1525 | 21 CFR 123.11(c) | Sanitation Records |
| 6008 | 21 CFR 123.8(a)(3) | Verification - record review - frequency |
| 6017 | 21 CFR 123.7(c) | Corrective action per regulation |
| 6020 | 21 CFR 123.9(a) | Records - content |
| 905 | 21 CFR 123.6(b) | HACCP plan implementation |
| 908 | 21 CFR 123.6(d) | Signed and dated |
| 918 | 21 CFR 123.8(a) | Verification - reviewers qualifications |
| 933 | 21 CFR 123.8(a)(2)(ii) | Calibration - adequacy |
| 959 | 21 CFR 123.6(c)(1) | Food safety hazards |
| 960 | 21 CFR 123.6(c)(2) | Critical control points |