FDA Inspection 770860 — Gold Coast Bakery
The FDA completed an inspection of Gold Coast Bakery on February 21, 2012 in Addison, IL. The inspection was classified VAI (Voluntary Action Indicated — objectionable conditions were found but do not meet the threshold for regulatory action). 4 citations were issued during this inspection. Product area: Food/Cosmetics.
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- February 21, 2012
- Fiscal Year
- 2012
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Addison, IL (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 1424 | 21 CFR 110.20(b)(4) | Drip and condensate |
| 1566 | 21 CFR 110.35(d)(4) | Single-service articles |
| 3652 | 21 CFR 110.37(e)(1) | Suitable locations |
| 990 | 21 CFR 110.10(b)(3) | Not washed/sanitized when appropriate |