770999
Sincere Orient Commercial Foods Corp. — FEI 3000204063
Inspection Details
- Classification
- Official Action Indicated (OAI) (OAI)
- End Date
- March 1, 2012
- Fiscal Year
- 2012
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- City Of Industry, CA (United States)
Citations
| ID | CFR | Description |
|---|
| 1066 | 21 CFR 110.40(b) | Seams on food contact surfaces |
| 1125 | 21 CFR 110.40(a) | Materials and workmanship |
| 1126 | 21 CFR 110.40(a) | Precluding contaminants |
| 1196 | 21 CFR 110.10(a) | Employees with illness, lesions, contamination source |
| 1292 | 21 CFR 110.20(b)(1) | Sufficient space |
| 1552 | 21 CFR 110.35(a) | Buildings/sanitary |
| 1560 | 21 CFR 110.35(c) | Lack of effective pest exclusion |
| 1568 | 21 CFR 110.35(d)(2) | Before use and after interruption |
| 1597 | 21 CFR 110.37(b)(3) | As source of contamination |
| 1599 | 21 CFR 110.37(b)(5) | Backflow prevention |
| 1696 | 21 CFR 110.80(b)(3) | Holding foods - refrigerate/freeze/heat |
| 1711 | 21 CFR 110.80(b)(15) | Proper pH controls |
| 2386 | 21 CFR 110.80(a)(1) | Storage |
| 3651 | 21 CFR 110.37(b)(5) | Cross contamination |
| 3654 | 21 CFR 110.37(d)(1) | Maintained |
| 3658 | 21 CFR 110.37(e)(2) | Hand cleaning and sanitizing preparations |
| 985 | 21 CFR 110.10(b)(1) | Suitable outer garments |