FDA Inspection 773785 — West Lake Food Corporation
The FDA completed an inspection of West Lake Food Corporation on Mar 15, 2012 in Santa Ana, CA. The inspection was classified VAI (Voluntary Action Indicated — objectionable conditions or practices were found, but the agency is not prepared to take or recommend any administrative or regulatory action). 6 citations were issued during this inspection. Product area: Food/Cosmetics.
Inspection Details
- Classification
- Voluntary Action Indicated (VAI)
- End Date
- Mar 15, 2012
- Fiscal Year
- 2012
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Santa Ana, CA (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 1287 | 21 CFR 110.20(a)(1) | Harborage areas |
| 1556 | 21 CFR 110.35(b)(2) | Storage requirements |
| 16070 | 21 CFR 111.35(b)(2) | Document-equipment date of use, maintain, clean, sanitize |
| 2321 | 21 CFR 113.40(c)(2)(iii) | Unauthorized adjustment |
| 3659 | 21 CFR 110.37(e)(3) | Hand drying |
| 4515 | 21 CFR 108.35(c)(2) | Process filing |