FDA Inspection 794916 — Catlin Creamery, LLC. dba Smith's Country Cheese
The FDA completed an inspection of Catlin Creamery, LLC. dba Smith's Country Cheese on August 17, 2012 in Winchendon, MA. The inspection was classified VAI (Voluntary Action Indicated — objectionable conditions were found but do not meet the threshold for regulatory action). 7 citations were issued during this inspection. Product area: Food/Cosmetics.
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- August 17, 2012
- Fiscal Year
- 2012
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Winchendon, MA (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 1067 | 21 CFR 110.40(c) | Non food-contact equipment in processing area |
| 1184 | 21 CFR 110.35(e) | Storage of cleaned portable equipment (S) |
| 1552 | 21 CFR 110.35(a) | Buildings/sanitary |
| 1553 | 21 CFR 110.35(a) | Buildings/good repair |
| 1560 | 21 CFR 110.35(c) | Lack of effective pest exclusion |
| 1695 | 21 CFR 110.80(b)(2) | Manufacturing conditions |
| 1763 | 21 CFR 110.35(b)(1) | Safe and adequate for use |