795436
Tradewind Seafood, Inc. — FEI 1000125736
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- August 17, 2012
- Fiscal Year
- 2012
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Oxnard, CA (United States)
Citations
| ID | CFR | Description |
|---|
| 1287 | 21 CFR 110.20(a)(1) | Harborage areas |
| 1406 | 21 CFR 110.10(b)(6) | Effective use of hair restraint |
| 1422 | 21 CFR 110.20(b)(4) | Floors, walls and ceilings |
| 1429 | 21 CFR 110.20(b)(6) | Fans/air blowing equipment |
| 1524 | 21 CFR 123.11(b) | Sanitation monitoring |
| 3647 | 21 CFR 110.10(c) | Training of handlers and supervisors |
| 6001 | 21 CFR 123.11(b) | Sanitation monitoring documentation |
| 6004 | 21 CFR 123.6(c)(4) | Monitoring - adequacy |
| 6006 | 21 CFR 123.6(c)(7) | Records values/observations |
| 908 | 21 CFR 123.6(d) | Signed and dated |
| 933 | 21 CFR 123.8(a)(2)(ii) | Calibration - adequacy |
| 960 | 21 CFR 123.6(c)(2) | Critical control points |
| 961 | 21 CFR 123.6(c)(3) | Critical limits |
| 963 | 21 CFR 123.6(c)(5) | Corrective action plan |