806932
World Organic Corp. — FEI 2017099
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- November 14, 2012
- Fiscal Year
- 2013
- Product Type
- Food/Cosmetics
- Project Area
- Food Composition, Standards, Labeling and Econ
- Location
- Huntington Beach, CA (United States)
Citations
| ID | CFR | Description |
| 1525 | 21 CFR 123.11(c) | Sanitation Records |
| 15389 | 21 CFR 111.10(b)(1) | Outer garments |
| 15410 | 21 CFR 111.14(b)(2) | Personnel - records - training |
| 15442 | 21 CFR 111.15(b)(1) | Physical plant - clean and sanitary |
| 15493 | 21 CFR 111.25(b) | Procedures - calibrating automated, mechanical equip |
| 15498 | 21 CFR 111.27(d) | Equipment - maintain, clean, sanitize |
| 15598 | 21 CFR 111.160(d)(1) | Packaging - identify |
| 15599 | 21 CFR 111.160(d)(1) | Labels - identify |
| 15619 | 21 CFR 111.180(b)(1) | Written procedures - packaging, labeling received |
| 15648 | 21 CFR 111.465(a)(2) | Hold - reserve sample; closure system |
| 15659 | 21 CFR 111.475(b)(1) | Written procedures - holding; distributing |
| 16013 | 21 CFR 111.140(b)(1) | Records - quality control operations; responsibilities |
| 16057 | 21 CFR 111.535(b)(1) | Records - returned dietary supplement: written procedures |
| 901 | 21 CFR 123.6(a) | Hazard analysis |
| 904 | 21 CFR 123.6(b) | No HACCP plan |