FDA Inspection 817694 — Key Ingredient Catering, LLC
The FDA completed an inspection of Key Ingredient Catering, LLC on February 8, 2013 in Bath, PA. The inspection was classified OAI (Official Action Indicated — objectionable conditions were found and regulatory action is recommended). 6 citations were issued during this inspection. Product area: Food/Cosmetics.
Inspection Details
- Classification
- Official Action Indicated (OAI) (OAI)
- End Date
- February 8, 2013
- Fiscal Year
- 2013
- Product Type
- Food/Cosmetics
- Project Area
- Food Composition, Standards, Labeling and Econ
- Location
- Bath, PA (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 3062 | 21 CFR 114.10 | Personnel |
| 3086 | 21 CFR 114.100(b) | Maintenance of processing and production records |
| 4464 | 21 CFR 108.25(c)(1) | Registration |
| 6021 | 21 CFR 123.10 | HACCP training or qualification |
| 901 | 21 CFR 123.6(a) | Hazard analysis |
| 904 | 21 CFR 123.6(b) | No HACCP plan |