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827841

Buddy's Kitchen Inc — FEI 2126312

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
March 22, 2013
Fiscal Year
2013
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Burnsville, MN (United States)

Facility

Other inspections at this facility

  • 1251905 (NAI Thu Sep 19 2024 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 1153895 (VAI Mon Aug 30 2021 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 946203 (VAI Fri Sep 11 2015 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 899311 (NAI Wed Oct 08 2014 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 769979 (NAI Tue Feb 07 2012 00:00:00 GMT+0000 (Coordinated Universal Time))

Citations

IDCFRDescription
155421 CFR 110.35(a)Cleaning and sanitizing operations
168921 CFR 110.80Reasonable precautions
169521 CFR 110.80(b)(2)Manufacturing conditions