828917
Rocky Mountain Spice Company, Incorporated — FEI 3000719624
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- April 5, 2013
- Fiscal Year
- 2013
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Denver, CO (United States)
Citations
| ID | CFR | Description |
|---|
| 1007 | 21 CFR 110.10(b)(9) | Precautions against contamination--micro, foreign substances |
| 1067 | 21 CFR 110.40(c) | Non food-contact equipment in processing area |
| 1293 | 21 CFR 110.20(b)(2) | Contamination with microorganisms, chemicals, filth, etc. |
| 1562 | 21 CFR 110.35(d) | Failure to clean - general |
| 1597 | 21 CFR 110.37(b)(3) | As source of contamination |
| 1701 | 21 CFR 110.80(b)(7) | Equipment, containers, utensils |
| 1709 | 21 CFR 110.80(b)(13) | Filling, assembling, packing controls |
| 2386 | 21 CFR 110.80(a)(1) | Storage |
| 3656 | 21 CFR 110.37(d)(3) | Self-closing doors |
| 990 | 21 CFR 110.10(b)(3) | Not washed/sanitized when appropriate |