832744

Master Food, LLC — FEI 3002859542

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
April 25, 2013
Fiscal Year
2013
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Chicago, IL (United States)

Citations

IDCFRDescription
600521 CFR 123.6(c)(6)Verification procedures - adequacy
601021 CFR 123.8(a)(3)(i)Monitoring record review adequacy
90521 CFR 123.6(b)HACCP plan implementation