834525

Sin Tai Hing Oyster Sauce Factory Sdn Bhd — FEI 3004299846

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
May 14, 2013
Fiscal Year
2013
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Shah Alam (Malaysia)

Citations

IDCFRDescription
147121 CFR 113.83Scheduled processes not established
168921 CFR 110.80Reasonable precautions
169521 CFR 110.80(b)(2)Manufacturing conditions
307821 CFR 114.80(b)Code - required elements