837184
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- June 20, 2013
- Fiscal Year
- 2013
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Brockton, MA (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 1689 | 21 CFR 110.80 | Reasonable precautions |
| 1695 | 21 CFR 110.80(b)(2) | Manufacturing conditions |
| 990 | 21 CFR 110.10(b)(3) | Not washed/sanitized when appropriate |