844741
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- August 20, 2013
- Fiscal Year
- 2013
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Danville, VA (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 1125 | 21 CFR 110.40(a) | Materials and workmanship |
| 1525 | 21 CFR 123.11(c) | Sanitation Records |
| 1552 | 21 CFR 110.35(a) | Buildings/sanitary |
| 1562 | 21 CFR 110.35(d) | Failure to clean - general |
| 1695 | 21 CFR 110.80(b)(2) | Manufacturing conditions |
| 2384 | 21 CFR 110.80(a)(7) | Receipt/storage - liquid and dry raw materials |
| 6020 | 21 CFR 123.9(a) | Records - content |
| 933 | 21 CFR 123.8(a)(2)(ii) | Calibration - adequacy |