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853077

Cho & So, Inc. DBA Oh Bok Bakery — FEI 3004677902

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
November 12, 2013
Fiscal Year
2014
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Philadelphia, PA (United States)

Facility

Other inspections at this facility

  • 1210559 (VAI Fri Jul 21 2023 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 1029838 (VAI Tue Oct 17 2017 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 900318 (VAI Thu Oct 16 2014 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 755108 (VAI Mon Nov 28 2011 00:00:00 GMT+0000 (Coordinated Universal Time))

Recent compliance actions

Citations

IDCFRDescription
106621 CFR 110.40(b)Seams on food contact surfaces
112621 CFR 110.40(a)Precluding contaminants
128721 CFR 110.20(a)(1)Harborage areas
142721 CFR 110.20(b)(5)Safety lighting and glass
156021 CFR 110.35(c)Lack of effective pest exclusion
156221 CFR 110.35(d)Failure to clean - general
156521 CFR 110.35(d)(3)Non-food-contact surfaces (S)
157021 CFR 110.35(d)(5)Safe and adequate for use
159721 CFR 110.37(b)(3)As source of contamination
159921 CFR 110.37(b)(5)Backflow prevention
365021 CFR 110.35(d)(1)Wet cleaning