886344
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- July 8, 2014
- Fiscal Year
- 2014
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- San Carlos (Costa Rica)
Citations
| ID | CFR | Description |
|---|---|---|
| 12746 | 21 CFR 120.8(b)(2) | HACCP plan - critical control points not listed |