903124
Lake Roma Bakery Division, Inc — FEI 3000215275
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- November 14, 2014
- Fiscal Year
- 2015
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Valley Stream, NY (United States)
Citations
| ID | CFR | Description |
|---|
| 1007 | 21 CFR 110.10(b)(9) | Precautions against contamination--micro, foreign substances |
| 1405 | 21 CFR 110.10(b)(6) | Failure to wear |
| 1552 | 21 CFR 110.35(a) | Buildings/sanitary |
| 1560 | 21 CFR 110.35(c) | Lack of effective pest exclusion |
| 1597 | 21 CFR 110.37(b)(3) | As source of contamination |
| 1695 | 21 CFR 110.80(b)(2) | Manufacturing conditions |
| 1701 | 21 CFR 110.80(b)(7) | Equipment, containers, utensils |
| 6569 | 21 CFR 1250.33(b) | Equipment kept clean |
| 6572 | 21 CFR 1250.34 | Thermometers |
| 990 | 21 CFR 110.10(b)(3) | Not washed/sanitized when appropriate |