906049
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- October 27, 2014
- Fiscal Year
- 2015
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Rochester, NH (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 12746 | 21 CFR 120.8(b)(2) | HACCP plan - critical control points not listed |
| 1562 | 21 CFR 110.35(d) | Failure to clean - general |
| 9954 | 21 CFR 120.11(a)(1)(iv) | Verification - CCP, CA record review |