913471

Busch's Central Kitchen — FEI 3004334319

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
February 19, 2015
Fiscal Year
2015
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Clinton, MI (United States)

Citations

IDCFRDescription
169521 CFR 110.80(b)(2)Manufacturing conditions
169621 CFR 110.80(b)(3)Holding foods - refrigerate/freeze/heat