925610
Sabra Dipping Company, LLC — FEI 3008778303
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- April 28, 2015
- Fiscal Year
- 2015
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- South Chesterfield, VA (United States)
Citations
| ID | CFR | Description |
| 1090 | 21 CFR 110.40(d) | Holding, conveying, mfg systems - design & construction |
| 1125 | 21 CFR 110.40(a) | Materials and workmanship |
| 1293 | 21 CFR 110.20(b)(2) | Contamination with microorganisms, chemicals, filth, etc. |
| 1563 | 21 CFR 110.35(d)(1) | Low-moisture food requirements |
| 1689 | 21 CFR 110.80 | Reasonable precautions |
| 1701 | 21 CFR 110.80(b)(7) | Equipment, containers, utensils |
| 1709 | 21 CFR 110.80(b)(13) | Filling, assembling, packing controls |
| 2392 | 21 CFR 110.80(b)(1) | Maintenance of equip., utensils, and finished food packaging |