931672
Chesapeake Fish — FEI 2012585
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- May 22, 2015
- Fiscal Year
- 2015
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- San Diego, CA (United States)
Citations
| ID | CFR | Description |
|---|
| 1524 | 21 CFR 123.11(b) | Sanitation monitoring |
| 6001 | 21 CFR 123.11(b) | Sanitation monitoring documentation |
| 6010 | 21 CFR 123.8(a)(3)(i) | Monitoring record review adequacy |
| 6018 | 21 CFR 123.7(a) | Corrective action per predetermined plan |
| 6019 | 21 CFR 123.8(a)(2) | Ongoing verification - complaints, calibration records |
| 905 | 21 CFR 123.6(b) | HACCP plan implementation |
| 961 | 21 CFR 123.6(c)(3) | Critical limits |