940568
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- August 21, 2015
- Fiscal Year
- 2015
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- San Diego, CA (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 12746 | 21 CFR 120.8(b)(2) | HACCP plan - critical control points not listed |
| 1422 | 21 CFR 110.20(b)(4) | Floors, walls and ceilings |
| 1689 | 21 CFR 110.80 | Reasonable precautions |
| 9931 | 21 CFR 120.6(b) | Sanitation monitoring |