946541
Inspection Details
- Classification
- Official Action Indicated (OAI) (OAI)
- End Date
- October 19, 2015
- Fiscal Year
- 2016
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Hamtramck, MI (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 1524 | 21 CFR 123.11(b) | Sanitation monitoring |
| 1554 | 21 CFR 110.35(a) | Cleaning and sanitizing operations |
| 6004 | 21 CFR 123.6(c)(4) | Monitoring - adequacy |
| 6012 | 21 CFR 123.8(a)(3)(iii) | Calibration record review adequacy |
| 6018 | 21 CFR 123.7(a) | Corrective action per predetermined plan |
| 905 | 21 CFR 123.6(b) | HACCP plan implementation |
| 906 | 21 CFR 123.6(b) | HACCP plan location |
| 933 | 21 CFR 123.8(a)(2)(ii) | Calibration - adequacy |
| 959 | 21 CFR 123.6(c)(1) | Food safety hazards |
| 961 | 21 CFR 123.6(c)(3) | Critical limits |