959002
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- February 5, 2016
- Fiscal Year
- 2016
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Santa Barbara, CA (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 959 | 21 CFR 123.6(c)(1) | Food safety hazards |