FDA Inspection 968319 — T & L Baking Co
The FDA completed an inspection of T & L Baking Co on February 25, 2016 in Cleveland, TN. The inspection was classified VAI (Voluntary Action Indicated — objectionable conditions were found but do not meet the threshold for regulatory action). 14 citations were issued during this inspection. Product area: Food/Cosmetics.
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- February 25, 2016
- Fiscal Year
- 2016
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Cleveland, TN (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 1005 | 21 CFR 110.10(b)(7) | Storage of personal items |
| 1006 | 21 CFR 110.10(b)(8) | Personal food/drink/tobacco |
| 1067 | 21 CFR 110.40(c) | Non food-contact equipment in processing area |
| 1125 | 21 CFR 110.40(a) | Materials and workmanship |
| 1287 | 21 CFR 110.20(a)(1) | Harborage areas |
| 1306 | 21 CFR 110.20(b)(7) | Screening |
| 1405 | 21 CFR 110.10(b)(6) | Failure to wear |
| 1426 | 21 CFR 110.20(b)(5) | Adequate lighting |
| 1560 | 21 CFR 110.35(c) | Lack of effective pest exclusion |
| 1565 | 21 CFR 110.35(d)(3) | Non-food-contact surfaces (S) |
| 1701 | 21 CFR 110.80(b)(7) | Equipment, containers, utensils |
| 1702 | 21 CFR 110.80(b)(8) | Metal / extraneous materials |
| 985 | 21 CFR 110.10(b)(1) | Suitable outer garments |
| 990 | 21 CFR 110.10(b)(3) | Not washed/sanitized when appropriate |