980562
HotPie Incorporated — FEI 3009971939
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- June 27, 2016
- Fiscal Year
- 2016
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Fort Pierce, FL (United States)
Citations
| ID | CFR | Description |
|---|
| 1090 | 21 CFR 110.40(d) | Holding, conveying, mfg systems - design & construction |
| 1306 | 21 CFR 110.20(b)(7) | Screening |
| 1422 | 21 CFR 110.20(b)(4) | Floors, walls and ceilings |
| 1429 | 21 CFR 110.20(b)(6) | Fans/air blowing equipment |
| 1552 | 21 CFR 110.35(a) | Buildings/sanitary |
| 2384 | 21 CFR 110.80(a)(7) | Receipt/storage - liquid and dry raw materials |
| 3658 | 21 CFR 110.37(e)(2) | Hand cleaning and sanitizing preparations |