FDA Inspection 981525 — Andria's Brush-On Steak Sauce
The FDA completed an inspection of Andria's Brush-On Steak Sauce on August 10, 2016 in O Fallon, IL. The inspection was classified VAI (Voluntary Action Indicated — objectionable conditions were found but do not meet the threshold for regulatory action). 18 citations were issued during this inspection. Product area: Food/Cosmetics.
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- August 10, 2016
- Fiscal Year
- 2016
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- O Fallon, IL (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 1126 | 21 CFR 110.40(a) | Precluding contaminants |
| 1292 | 21 CFR 110.20(b)(1) | Sufficient space |
| 1402 | 21 CFR 110.10(b)(4) | Unsecured jewelry |
| 1405 | 21 CFR 110.10(b)(6) | Failure to wear |
| 1571 | 21 CFR 110.35(d)(5) | Shown to be effective |
| 1597 | 21 CFR 110.37(b)(3) | As source of contamination |
| 1598 | 21 CFR 110.37(b)(4) | Drainage |
| 1701 | 21 CFR 110.80(b)(7) | Equipment, containers, utensils |
| 1702 | 21 CFR 110.80(b)(8) | Metal / extraneous materials |
| 2393 | 21 CFR 110.80(b)(1) | Teardown equipment/thorough cleaning |
| 3072 | 21 CFR 114.80(a)(1) | Thermal processing |
| 3073 | 21 CFR 114.80(a)(2) | pH testing |
| 3075 | 21 CFR 114.80(a)(4) | Container testing |
| 3080 | 21 CFR 114.83 | Scheduled process establishment |
| 3085 | 21 CFR 114.100(a) | Raw materials, packaging, finished product |
| 3660 | 21 CFR 110.37(e)(4) | Devices and fixtures |
| 4470 | 21 CFR 108.25(c)(2) | Process filing |
| 4479 | 21 CFR 108.25(e) | Recall procedures |