985562
Bywood Seafood LLC — FEI 3002861147
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- September 20, 2016
- Fiscal Year
- 2016
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Upper Darby, PA (United States)
Citations
| ID | CFR | Description |
|---|
| 1524 | 21 CFR 123.11(b) | Sanitation monitoring |
| 1553 | 21 CFR 110.35(a) | Buildings/good repair |
| 6004 | 21 CFR 123.6(c)(4) | Monitoring - adequacy |
| 6021 | 21 CFR 123.10 | HACCP training or qualification |
| 906 | 21 CFR 123.6(b) | HACCP plan location |
| 908 | 21 CFR 123.6(d) | Signed and dated |
| 932 | 21 CFR 123.7(d) | Corrective action documentation |
| 963 | 21 CFR 123.6(c)(5) | Corrective action plan |