FDA Inspection 998837 — Aldo's Bakery, Inc.
The FDA completed an inspection of Aldo's Bakery, Inc. on January 5, 2017 in Flint, MI. The inspection was classified VAI (Voluntary Action Indicated — objectionable conditions were found but do not meet the threshold for regulatory action). 4 citations were issued during this inspection. Product area: Food/Cosmetics.
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- January 5, 2017
- Fiscal Year
- 2017
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Flint, MI (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 1406 | 21 CFR 110.10(b)(6) | Effective use of hair restraint |
| 1553 | 21 CFR 110.35(a) | Buildings/good repair |
| 1556 | 21 CFR 110.35(b)(2) | Storage requirements |
| 1695 | 21 CFR 110.80(b)(2) | Manufacturing conditions |