Home / Recalls / Amys Kitchen Inc / F-0888-2020

F-0888-2020 Class II Terminated

Recalled by Amys Kitchen Inc — Petaluma, CA

Recall Details

Product Type: Food
Report Date: April 15, 2020
Initiation Date: March 20, 2020
Termination Date: May 19, 2020
Voluntary/Mandated: Voluntary: Firm initiated
Product Quantity: 7,496 cases (6 x 255 g packages per case)

Product Description

Amy's Kitchen gluten Free Vegetable Lasagna, UK Microwave or oven bake - keep frozen Item # 000374, UPC 0 042272 003747 net weight 255g Amy's Kitchen Bedford MK

Reason for Recall

Potential metal contamination in one lot of frozen lasagna.

Distribution Pattern

United Kingdom

Code Information

Item # 000374 Lot # 30-K269

Other recalls by Amys Kitchen Inc

F-0180-2023 Class II — Amy's Kitchen Gluten Free Bean and Cheese Burrito 5.5 oz. individually wrapped p (November 17, 2022)
F-0730-2022 Class II — Amy's Vegan Organic Rice Mac & Cheese; frozen; 8 oz. (227 g) individually packag (January 19, 2022)
F-0797-2021 Class II — Amy's Bowls, Tortilla Casserole & Black Beans; Made with organic tomatoes & Blac (July 15, 2021)
F-0243-2021 Class II — Amy's Soups made with organic Lentils - Golden Lentil - Indian Dal. Net Wt. 14. (January 18, 2021)
F-2055-2019 Class II — Amy's Bowls - Broccoli & Cheddar Bake; Net Wt. 9.5 oz. (269g) Perishable - Kee (August 6, 2019)
F-2352-2015 Class II — Amy's Tofu Vegetable Lasagna, 9.5 oz (269 g) 12 boxes per case. UPC 0-42272-000 (March 22, 2015)
F-2356-2015 Class II — Amy's Spinach Pizza 14.0 oz (397 g) 8 boxes per case. UPC: 0-42272-00102-6, US (March 22, 2015)
F-2353-2015 Class II — Amy's Garden Vegetable Lasagna, 10.30 oz (291 g) 12 boxes per case. UPC: 0-4227 (March 22, 2015)
F-2359-2015 Class II — Amy's Gluten Free Tofu Scramble Breakfast Wraps, 5.5 oz 156 g) 12 boxes per case (March 22, 2015)
F-2363-2015 Class II — Amy's Gluten Free Vegetable Lasagna, 4.7 oz. 6 boxes per case. Amy Kitchen, (March 22, 2015)