Home / Recalls / Dakota Specialty Milling, Inc / F-1089-2013

F-1089-2013 Class II Terminated

Recalled by Dakota Specialty Milling, Inc — Fargo, ND

Recall Details

Product Type
Food
Report Date
March 20, 2013
Initiation Date
February 14, 2013
Termination Date
January 10, 2014
Voluntary/Mandated
Voluntary: Firm initiated
Product Quantity
463.0000 CWTS

Product Description

40450, NORTH DAKOTA MULTI 7 GRAIN BREAD MIX( WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON..., RIBOFLAVIN,FOLIC ACID, SUGAR ASCORBIC ACID, NUTRI SOY FLOUR, WHEAT..., BARLEY FLOUR, RYE FLOUR, FLAX MEAL....., OAT BRAN, ROLLED OATS, NONFAT DRY MILK, DRY YEAST), DAKOTA SPECIALTY MILLING, INC., FARGO, ND , Net WT 15.2 OZ. CHECK LABEL

Reason for Recall

Some flour and flour blends produced at Dakota Specialty Milling have the potential to be contaminated with pliable metal wire mesh fragments from a defective flour sifter.

Distribution Pattern

AZ, AR, CA, GA, HI, IL, IN, KS, MA, MI, MN, MO, NY, ND, OH, PA, TN, TX, VA, WA, WI.

Code Information

10311202

Other recalls by Dakota Specialty Milling, Inc

  • F-0937-2019 Class I — Dakota Specialty Milling Milton's MG Premix w Enrichment 94503860, 41820, Net W (December 21, 2018)
  • F-0936-2019 Class I — Dakota Specialty Milling Enhanced Flax Flour Blend, 42205, Net Wt 50 lbs. Groun (December 21, 2018)
  • F-1103-2013 Class II — 41681, NICKLES 9 GRAIN BLEND ( OATS, WHEAT, BARLEY, TRITICALE, WHITE WHEAT, BR (February 14, 2013)
  • F-1076-2013 Class II — 10058-T, RM Multigrain W/Calcium Mixture - Thailand (wheat bran, yellow corn fl (February 14, 2013)
  • F-1117-2013 Class II — 4060685, WHOLE MEAL TRITICALE FLOUR (TRITICALE), DAKOTA SPECIALTY MILLING, INC. (February 14, 2013)
  • F-1123-2013 Class II — 4060570, DARK RYE FLOUR (RYE), DAKOTA SPECIALTY MILLING, INC., FARGO, ND NET WT (February 14, 2013)
  • F-1080-2013 Class II — 10209, Roman Meal New 12 Grain Mix (wheat bran, sunflower, wheat germ, wheat, b (February 14, 2013)
  • F-1099-2013 Class II — 41631, BLEND DC SOFT MULTIGRAIN BLEND ( WHOLE MEAL OATS, WHOLE MEAL BARLEY. WHO (February 14, 2013)
  • F-1121-2013 Class II — 4060805, ORGANIC HARD WHOLE WHEAT PASTRY FLOUR(ORGANIC WHEAT), DAKOTA SPECIALTY (February 14, 2013)
  • F-1081-2013 Class II — 13006, Roman Meal Twelve Grain(wheat bran, sunflower seed, stabilized wheat ger (February 14, 2013)