F-1228-2013 Class I Terminated

Recalled by Whole Foods Market Pacific NW Distribution Center (PDC) — Seattle, WA

FDA food recall F-1228-2013 was initiated by Whole Foods Market Pacific NW Distribution Center (PDC) on January 29, 2013 and is designated Class I. Reason for recall: Cold-smoked salmon trim, used to manufacture these bagels, processed the same day as a surveillance sample was processed that was found positive for Listeria monocytogenes. The recall status is terminated (terminated April 10, 2013). Affected quantity: Distributed to14 Whole Foods Markets in WA and OR. Amounts pending.

Recall Details

Product Type
Food
Report Date
March 27, 2013
Initiation Date
January 29, 2013
Termination Date
April 10, 2013
Voluntary/Mandated
Voluntary: Firm initiated
Product Quantity
Distributed to14 Whole Foods Markets in WA and OR. Amounts pending

Product Description

Whole bagels and half bagels w/ cream cheese/cold smoked salmon spread wrapped in plastic. An example of the whole bagel label (in part): "0298437 003996 BAGEL FULL LOX CREAM CHEESE CAPERS BAGEL (ORGANIC WHEAT FLOUR, ORGANIC WHITE WHOLE WHEAT FLOUR, ORGANIC SUGAR, ORGANIC WHEAT GLUTEN, ORGANIC WHOLE WHEAT FLOUR, ORGANIC OAT FLOUR, YEAST, SALT, ORGANIC OAT FIBER, ORGANIC HIGH***SELL BY: 02.02.13***PACK DATE: 01.30.13***Whole Foods Market Inc., Bellevue, WA 98005***" There is a light blue water mark behind the ingredient statement that reads: "WHOLE FOODS MARKET" An example of the half bagel label (in part): "0292811 001998 HALF BAGEL WITH LOX CAPERS AND CREAM CHEESE CAPERS BAGEL (ORGANIC WHEAT FLOUR, ORGANIC WHITE WHOLE WHEAT FLOUR, ORGANIC SUGAR, ORGANIC WHEAT GLUTEN, ORGANIC WHOLE WHEAT FLOUR, ORGANIC OAT FLOUR, YEAST, SALT, ORGANIC OAT FIBER, ORGANIC HIGH OELIC SUNFLOWER OIL, ORGANIC RAISIN JUICE CONCENTRATE, ORGANIC BARLEY FLOUR, ORGANIC GUAR GUM, ORGANIC CULTURED WHEAT***SELL BY: 02.02.13***PACK DATE: 01.30.13***" There is a light blue water mark behind the ingredient statement that reads: "WHOLE FOODS MARKET"

Reason for Recall

Cold-smoked salmon trim, used to manufacture these bagels, processed the same day as a surveillance sample was processed that was found positive for Listeria monocytogenes.

Distribution Pattern

14 Whole Foods Market retail stores in OR and WA.

Code Information

Half Bagel: PLU 92811, UPC: "0292811 001998 Whole Bagel: PLU: 98437, UPC 0298437 003996 All products sold before 1/29/13.