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F-1474-2018 Class II Terminated

Recalled by Riba Foods Inc — Houston, TX

FDA food recall F-1474-2018 was initiated by Riba Foods Inc on April 11, 2018 and is designated Class II. Reason for recall: May contain undeclared soy, wheat and fish The recall status is terminated (terminated June 28, 2018). Affected quantity: 1087 cases.

Recall Details

Product Type: Food
Report Date: May 23, 2018
Initiation Date: April 11, 2018
Termination Date: June 28, 2018
Voluntary/Mandated: Voluntary: Firm initiated
Product Quantity: 1087 cases

Product Description

Four J Charred Tomato & Basil Sauce 24 oz packaged in a glass jar, 6 units per case

Reason for Recall

May contain undeclared soy, wheat and fish

Distribution Pattern

Texas

Code Information

The UPC code : 0 91037 60929 8; BEST BY date of 10 NOV 18

Other recalls by Riba Foods Inc

F-0137-2020 Class II — Fire Roasted Medium Arriba! Bacon Salsa with Real Bacon NET WT 16 OZ. UPC Code: (October 21, 2019)
F-1596-2016 Class II — Bayou Brothers Creole Sauce NET WT 33OZ. (2 LBS 1 OZ) 936g packaged in a glass j (June 3, 2016)
F-0379-2017 Class II — Frontera Texas Original Taco Skillet Sauce with mild red chile + cumin 8 oz. pou (April 26, 2016)
F-0975-2015 Class II — Arriba! 16 oz. Chili Con Queso-Hot; 6 units per case (November 10, 2014)
F-0977-2015 Class II — Salpica 8 oz. Ballpark Nacho; 6 units per case (November 10, 2014)
F-0976-2015 Class II — Salpica 11.5 oz., 16 oz., Salsa Con Queso; 12 units per case (November 10, 2014)
F-0979-2015 Class II — Crate & Barrel 11.5 oz. Monterey Jack Queso Dip; 12 units per case (November 10, 2014)
F-0978-2015 Class II — Salpica 8 oz. Black Bean Nacho; 6 units per case (November 10, 2014)
F-0980-2015 Class II — Salpica 16 oz. Jalapeno Jack Queso Dip; 6 units per case (November 10, 2014)