Home / Recalls / Biery Cheese, Inc. / F-1839-2017

F-1839-2017 Class I Terminated

Recalled by Biery Cheese, Inc. — Louisville, OH

Recall Details

Product Type: Food
Report Date: April 12, 2017
Initiation Date: February 15, 2017
Termination Date: March 21, 2018
Voluntary/Mandated: Voluntary: Firm initiated
Product Quantity: 402 cases of 12 / 8 oz packages

Product Description

DELALLO Premium Sliced HOT PEPPER CHEESE NET WT. 8 OZ. (227G) INGREDIENTS: American Cheese, Cultured Pasteurized Milk, Salt, Enzymes, Jalapeno Peppers***Red Bell Peppers***CONTAINS: MILK GEORGE DELALLO CO., INC., JEANNETTE, PA 15644 UPC 0 72368 12462 9

Reason for Recall

The firm was notified by their supplier that various cheese products test positive for Listeria monocytogenes.

Distribution Pattern

Product was shipped to the following states: FL, GA, IL, IN, KY, MA, MI, NJ, OH, PA & WI.

Code Information

Sell By May/6/2017

Other recalls by Biery Cheese, Inc.

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F-1840-2017 Class I — DIETZ & WATSON Pasteurized Process New York State Cheddar Cheese with Jalapeno (February 15, 2017)
F-1845-2017 Class I — Marketside Grab and Go Colby Jack 10.8 oz Set Ups (February 15, 2017)
F-1843-2017 Class I — GFS Monterey Jack Cheese with Jalapeno Peppers NET WT. 24 OZ (1.lb 8 OZ) INGRED (February 15, 2017)
F-1848-2017 Class I — Marketside Grab and Go Swiss 10.8 oz Set Ups (February 15, 2017)
F-1838-2017 Class I — DELALLO Premium Sliced COLBY CHEESE NET WT. 8 OZ. (227G) INGREDIENTS: Cultured P (February 15, 2017)
F-1847-2017 Class I — Marketside Grab and Go No Smoke Provolone 10.8 oz Set Ups (February 15, 2017)
F-1850-2017 Class I — Colby Jack Trim For Sale (February 15, 2017)
F-1841-2017 Class I — DIETZ & WATSON Pepper Jack Cheese NET WT. 8 OZ. (227G) INGREDIENTS: Cultured Pa (February 15, 2017)
F-1849-2017 Class I — Private Selections HARDWOOD SMOKED GOUDA NET WT 8 OZ (226g) DISTRIBUTED BY THE K (February 15, 2017)