Home / Recalls / Golden Crown Bakery, Inc. dba Panzanella Bread Company / F-2042-2016

F-2042-2016 Class II Terminated

Recalled by Golden Crown Bakery, Inc. dba Panzanella Bread Company — Everett, WA

Recall Details

Product Type
Food
Report Date
September 21, 2016
Initiation Date
June 14, 2016
Termination Date
September 12, 2016
Voluntary/Mandated
Voluntary: Firm initiated
Product Quantity
retail and wholesale includes 1458 units

Product Description

Label reads in part "***Panzanella Bread Company Italian Peasant Bread 24 oz. ***INGREDIENTS: Unbleached enriched wheat flour (Niacin, reduced iron, thiamine mononitrate, riboflavin, frolic acid, enzyme, ascorbic acid [dough conditioner]), Sea Salt (Salt, magnesium carbonate) Canola Oil, Olive Oil Yeast (Sorbitan monosterate, ascorbic acid)*** Please note there are spelling error contained in the ingredient statement (frolic), commas are missing between ingredients, and capital letters are sometimes used. A cooking spray containing soy was used to produce the recalled product and soy was not declared on the label.

Reason for Recall

Golden Crown Bakery, Inc. dba Panzanella is recalling all of their bread products due to undeclared soy, undeclared wheat and lack of product labeling.

Distribution Pattern

WA State only

Code Information

No lot codes on package

Other recalls by Golden Crown Bakery, Inc. dba Panzanella Bread Company

  • F-2130-2016 Class II — Sourdough PAN 3 lbs. SLC Bread; No ingredient statement on label. No labeling (June 14, 2016)
  • F-2124-2016 Class II — Ciros PAN Bread 3 lbs. SLC; No ingredient statement on label. No labeling agr (June 14, 2016)
  • F-2125-2016 Class II — Frusta aka Italian Peasant Bread No ingredient statement on label. No labelin (June 14, 2016)
  • F-2131-2016 Class II — Specialty Sandwich Bread No ingredient statement on label. No labeling agreem (June 14, 2016)
  • F-2126-2016 Class II — Mini Roll Tondo No ingredient statement on label. No labeling agreement with (June 14, 2016)
  • F-2127-2016 Class II — Palline Integrale; and Pane Integrale PAN 3 lbs. SLC Bread No ingredient stat (June 14, 2016)
  • F-2132-2016 Class II — Three Seed - PAN 3 lbs. SLC Bread No ingredient statement on label. No labeli (June 14, 2016)
  • F-2133-2016 Class II — Tramezzino - PAN 3 lbs. SLC Bread; Tramezzino - PAN 3 lbs. Whole Bread No ing (June 14, 2016)
  • F-2041-2016 Class II — Caraway Multigrain PAN Bread 3 lbs. SLC; The 3lb designation is for dough we (June 14, 2016)
  • F-2129-2016 Class II — Rustic Roll; No ingredient statement on label. No labeling agreement with co (June 14, 2016)