| F-0347-2019 | Class II | Hy-Vee Spinach, Tomato, Mozzarella Twice Baked Potatoes, Net Wt. 5 oz wrapped in clear plastic. | October 16, 2018 |
| F-1930-2018 | Class I | Hy-Vee Spring Pasta Salad packaged in the following containers: 1) plastic tubs with lids, Net Wt 16 | July 16, 2018 |
| F-3391-2017 | Class II | Hy-Vee, Cheese Pizza, 12'' Thin Crust, UPC 288914 908999, Net Wt. 17 oz (1 lb 1 oz) 1.06 lb (482 g), | July 22, 2017 |
| F-3389-2017 | Class II | Hy-Vee, Cheese Pizza, 12'' Traditional Crust, UPC 288900 908996, Net Wt. 26 oz (1 lb 10 oz) 1.62 lb | July 22, 2017 |
| F-3392-2017 | Class II | Hy-Vee, Cheese Pizza, 16'' Thin Crust, UPC 288942 611991, Net Wt. 29 oz (1 lb 13 oz) 1.81 lb (822 g) | July 22, 2017 |
| F-3390-2017 | Class II | Hy-Vee, Cheese Pizza, 16'' Traditional Crust, UPC 288928 611991, Net Wt. 47 oz (2 lb 15 oz) 2.94 lb | July 22, 2017 |
| F-2952-2015 | Class I | Dijon Mustard Potato Salad, NET WT 3 LB (1.36 kg) | July 14, 2015 |
| F-2286-2015 | Class I | D&D Foods, Inc. Summer Fresh Pasta 31830, packaged in 8-lb. plastic buckets. The firm name on the l | April 27, 2015 |