| F-0315-2025 | Class I | Cucumber Diced Greek Cut (1/8"x1/8"x1"), 360# Drum with poly liner item C0376, 30# Box with poly lin | November 29, 2024 |
| F-0130-2022 | Class II | E-Z Spuds Inc. 30# Zucchini Diced 3/8" | October 21, 2021 |
| F-0125-2022 | Class II | E-Z Spuds Inc. 10# Cilantro Crosscut 1/4" | October 21, 2021 |
| F-0132-2022 | Class II | E-Z Spuds Inc. 10# 30# Celery diced, crosscut | October 21, 2021 |
| F-0129-2022 | Class II | E-Z Spuds Inc. 25# Green Pepper Julienne 1/4" | October 21, 2021 |
| F-0131-2022 | Class II | E-Z Spuds Inc. 30# Garlic Whole Peeled | October 21, 2021 |
| F-0128-2022 | Class II | E-Z Spuds Inc. 15# Collard Green Crosscut 1/4" | October 21, 2021 |
| F-0127-2022 | Class II | E-Z Spuds Inc. 10# Butternut Diced 1" | October 21, 2021 |
| F-0124-2022 | Class II | E-Z Spuds Inc. fresh cut green onion products (10 lbs) crosscut | October 21, 2021 |
| F-0123-2022 | Class I | E-Z Spuds Inc. fresh cut onion products (10, 20, 30 lbs) diced, sliced, Julienne, whole peeled | October 21, 2021 |
| F-0126-2022 | Class II | E-Z Spuds Inc. 10# Parsley Crosscut 1/4" | October 21, 2021 |