Home / Recalls / E-Z Spuds Inc / F-0131-2022

F-0131-2022 Class II Terminated

Recalled by E-Z Spuds Inc — Melrose Park, IL

Recall Details

Product Type
Food
Report Date
November 17, 2021
Initiation Date
October 21, 2021
Termination Date
January 27, 2023
Voluntary/Mandated
Voluntary: Firm initiated
Product Quantity
1 case

Product Description

E-Z Spuds Inc. 30# Garlic Whole Peeled

Reason for Recall

Potential contamination with Salmonella

Distribution Pattern

Manufacturers and Food service establishments in the Chicago, IL metro area

Code Information

Mfg Date: JUL 26, '21

Other recalls by E-Z Spuds Inc

  • F-0315-2025 Class I — Cucumber Diced Greek Cut (1/8"x1/8"x1"), 360# Drum with poly liner item C0376, 3 (November 29, 2024)
  • F-0130-2022 Class II — E-Z Spuds Inc. 30# Zucchini Diced 3/8" (October 21, 2021)
  • F-0125-2022 Class II — E-Z Spuds Inc. 10# Cilantro Crosscut 1/4" (October 21, 2021)
  • F-0132-2022 Class II — E-Z Spuds Inc. 10# 30# Celery diced, crosscut (October 21, 2021)
  • F-0129-2022 Class II — E-Z Spuds Inc. 25# Green Pepper Julienne 1/4" (October 21, 2021)
  • F-0128-2022 Class II — E-Z Spuds Inc. 15# Collard Green Crosscut 1/4" (October 21, 2021)
  • F-0127-2022 Class II — E-Z Spuds Inc. 10# Butternut Diced 1" (October 21, 2021)
  • F-0124-2022 Class II — E-Z Spuds Inc. fresh cut green onion products (10 lbs) crosscut (October 21, 2021)
  • F-0123-2022 Class I — E-Z Spuds Inc. fresh cut onion products (10, 20, 30 lbs) diced, sliced, Julienne (October 21, 2021)
  • F-0126-2022 Class II — E-Z Spuds Inc. 10# Parsley Crosscut 1/4" (October 21, 2021)