1026426
King's Oriental Foods — FEI 1000250704
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- September 21, 2017
- Fiscal Year
- 2017
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Seattle, WA (United States)
Citations
| ID | CFR | Description |
| 1125 | 21 CFR 110.40(a) | Materials and workmanship |
| 1306 | 21 CFR 110.20(b)(7) | Screening |
| 1560 | 21 CFR 110.35(c) | Lack of effective pest exclusion |
| 1565 | 21 CFR 110.35(d)(3) | Non-food-contact surfaces (S) |
| 1568 | 21 CFR 110.35(d)(2) | Before use and after interruption |
| 1578 | 21 CFR 110.37(f) | Odor, attractant for pests, harborage |
| 1695 | 21 CFR 110.80(b)(2) | Manufacturing conditions |
| 1701 | 21 CFR 110.80(b)(7) | Equipment, containers, utensils |
| 3643 | 21 CFR 110.10(b)(5) | Glove condition |