1079440
K & S Food Center LLC — FEI 2000008512
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- February 6, 2019
- Fiscal Year
- 2019
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- East Hartford, CT (United States)
Citations
| ID | CFR | Description |
| 18398 | 21 CFR 117.4 | Training of employees and records |
| 6002 | 21 CFR 123.11(b) | Sanitation corrections |
| 6008 | 21 CFR 123.8(a)(3) | Verification - record review - frequency |
| 6020 | 21 CFR 123.9(a) | Records - content |
| 905 | 21 CFR 123.6(b) | HACCP plan implementation |
| 929 | 21 CFR 123.8(b) | Verification - corrective action |
| 933 | 21 CFR 123.8(a)(2)(ii) | Calibration - adequacy |