1112579
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- December 12, 2019
- Fiscal Year
- 2020
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- East Hartford, CT (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 6002 | 21 CFR 123.11(b) | Sanitation corrections |
| 6008 | 21 CFR 123.8(a)(3) | Verification - record review - frequency |
| 905 | 21 CFR 123.6(b) | HACCP plan implementation |
| 963 | 21 CFR 123.6(c)(5) | Corrective action plan |