FDA Inspection 1122383 — Charpier's Bakery
The FDA completed an inspection of Charpier's Bakery on Apr 2, 2020 in Nashville, TN. The inspection was classified VAI (Voluntary Action Indicated — objectionable conditions or practices were found, but the agency is not prepared to take or recommend any administrative or regulatory action). 4 citations were issued during this inspection. Product area: Food/Cosmetics.
Inspection Details
- Classification
- Voluntary Action Indicated (VAI)
- End Date
- Apr 2, 2020
- Fiscal Year
- 2020
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Nashville, TN (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 18141 | 21 CFR 117.35(a) | Sanitary operations - Plant maintenance |
| 18145 | 21 CFR 117.35(c) | Pest control |
| 18158 | 21 CFR 117.80(b)(5) | Identification of rework |
| 19027 | 21 CFR 117.126(a)(1) | Food safety plan |