FDA Inspection 1135335 — PEPE INT C/O THE INN AT SPANISH BAY
The FDA completed an inspection of PEPE INT C/O THE INN AT SPANISH BAY on January 21, 2021 in Carmel, CA. The inspection was classified NAI (No Action Indicated — no objectionable conditions were found). Product area: Food/Cosmetics.
Inspection Details
- Classification
- No Action Indicated (NAI) (NAI)
- End Date
- January 21, 2021
- Fiscal Year
- 2021
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Carmel, CA (United States)
Additional Details
FSVP