FDA Inspection 1198461 — Langlinais' Baking Company

Langlinais' Baking Company — FEI 3004690548

The FDA completed an inspection of Langlinais' Baking Company on February 24, 2023 in Lafayette, LA. The inspection was classified VAI (Voluntary Action Indicated — objectionable conditions were found but do not meet the threshold for regulatory action). 2 citations were issued during this inspection. Product area: Food/Cosmetics.

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
February 24, 2023
Fiscal Year
2023
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Lafayette, LA (United States)

Citations

IDCFRDescription
1813821 CFR 117.10Personnel
2271721 CFR 117.130(a)(1)Hazard analysis - Identification of hazard