FDA Inspection 1236902 — Diamond Bakery

Diamond Bakery — FEI 3002236342

The FDA completed an inspection of Diamond Bakery on April 25, 2024 in Fremont, CA. The inspection was classified VAI (Voluntary Action Indicated — objectionable conditions were found but do not meet the threshold for regulatory action). 4 citations were issued during this inspection. Product area: Food/Cosmetics.

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
April 25, 2024
Fiscal Year
2024
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Fremont, CA (United States)

Citations

IDCFRDescription
1813821 CFR 117.10Personnel
1814621 CFR 117.35(d)Sanitation of food-contact surfaces - Frequency
1814721 CFR 117.35(e)Sanitation of non-food-contact surfaces - Manner and frequency
1814821 CFR 117.37Sanitary facilities and controls