FDA Inspection 684231 — Diamond Bakery
The FDA completed an inspection of Diamond Bakery on October 5, 2010 in Fremont, CA. The inspection was classified VAI (Voluntary Action Indicated — objectionable conditions were found but do not meet the threshold for regulatory action). 2 citations were issued during this inspection. Product area: Food/Cosmetics.
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- October 5, 2010
- Fiscal Year
- 2011
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Fremont, CA (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 1006 | 21 CFR 110.10(b)(8) | Personal food/drink/tobacco |
| 1405 | 21 CFR 110.10(b)(6) | Failure to wear |