1238202

Gourmet Catering to Go, LLC — FEI 3003146624

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
May 17, 2024
Fiscal Year
2024
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Nashville, TN (United States)

Citations

IDCFRDescription
1814521 CFR 117.35(c)Pest control
2270321 CFR 117.135(a)(1)Process preventive controls - Implement
2271721 CFR 117.130(a)(1)Hazard analysis - Identification of hazard
90421 CFR 123.6(b)No HACCP plan