1258298
Mongiello Italian Cheese Specialties, LLC dba Formaggio Italian Cheese Specialties — FEI 3003116218
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- January 10, 2025
- Fiscal Year
- 2025
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Hurleyville, NY (United States)
Citations
| ID | CFR | Description |
|---|
| 22709 | 21 CFR 117.135(a)(1) | Sanitation preventive controls - Implement |
| 22715 | 21 CFR 117.405(a)(1) | Supply-chain program - Implement |
| 22718 | 21 CFR 117.135(c)(1) | Process preventive controls - Appropriate (Adequate) |