1299332

Chef John Folse & Co., LLC — FEI 3003917542

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
January 15, 2026
Fiscal Year
2026
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Gonzales, LA (United States)

Citations

IDCFRDescription
2271721 CFR 117.130(a)(1)Hazard analysis - Identification of hazard
2272221 CFR 117.405(a)(1)Supply-chain program - Establish