572727
Concept Food Services Distributors, Inc. — FEI 2000012791
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- March 13, 2009
- Fiscal Year
- 2009
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Durham, NC (United States)
Citations
| ID | CFR | Description |
| 1287 | 21 CFR 110.20(a)(1) | Harborage areas |
| 1292 | 21 CFR 110.20(b)(1) | Sufficient space |
| 1426 | 21 CFR 110.20(b)(5) | Adequate lighting |
| 1552 | 21 CFR 110.35(a) | Buildings/sanitary |
| 1553 | 21 CFR 110.35(a) | Buildings/good repair |
| 1559 | 21 CFR 110.35(c) | Guard/guide dogs |
| 1560 | 21 CFR 110.35(c) | Lack of effective pest exclusion |
| 1562 | 21 CFR 110.35(d) | Failure to clean - general |
| 1581 | 21 CFR 110.37(e) | Running water at suitable temperature |
| 1689 | 21 CFR 110.80 | Reasonable precautions |
| 3647 | 21 CFR 110.10(c) | Training of handlers and supervisors |
| 3658 | 21 CFR 110.37(e)(2) | Hand cleaning and sanitizing preparations |
| 3661 | 21 CFR 110.37(e)(5) | Signs |